THE CALCIUM FACTOR
The Good, the Bad and the Ugly of Calcium
Raw materials of calcium can also be absorbed from the following sources: Broccoli, Kale, Spinach, Collards, Turnip Greens, Cabbage, Cauliflower, Beans, Lentils, Nuts, Figs, Dairy Products, Salmon and Sardines However, all of these plants or animal products must have the raw materials of calcium so that our body can absorb it.
Calcium deficiency is the primary cause of over 140 diseases. There ...
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